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Türkiye enforces stricter labeling for vegan, vegetarian products

First woman-run open-fire grill restaurant

US restaurant chain TGI Fridays files for bankruptcy

The new star of Southeast Asia: Vietnam

Companies crafting new ways to grow cocoa to keep up with demand

Ad verification for real estate listings begins in September

Tastes of Istanbul in Paris

Where is the baguette?

Polio virus found as flies and mosquitoes feast on Gaza's waste

Herise's specialty is inner Aegean cuisine

Döner strikes again!

Caesar salad turns 100

Germany reacts to Türkiye’s döner kebab application to EU

US pushing Israel to avoid war with Hezbollah

The taste and the name of the rose

McDonald's loses chicken 'Big Mac' trademark battle

Flavor shock as a future food trend

Poultry, milk production increase in March

Blending plates beyond borders

Ministry imposes restriction on chicken meat exports

The Return of Döner

Ramen in Japan is an experience and a tourist attraction

EU to register ‘döner kebab’ as Turkish specialty

Chinese sci-fi fans divided over Netflix's '3 Body Problem'

Soaring döner kebab prices set social media abuzz

EU leaders heap pressure on Orban in Ukraine aid showdown

Poultry production falls, but milk production rises

'Chicken doner kebab most popular food in Türkiye'

Savorless Chinese chestnuts on sale like local

COP28 climate talks enter last day with no agreement in sight on fossil fuels

Time of the sign: Hollywood landmark hits 100

Israel-Hamas truce takes effect

Biden, Xi restore military ties despite 'dictator' comment

Tech to recycle clothes only just being invented

Australians fete Sydney Opera House's 50th anniversary

Milk production increases in August

British and Swiss police break up a crime ring

Angelina Jolie joins producing team for Broadway-bound musical 'The Outsiders'

Glitzy Dubai hungry for culinary fame

Industrial production declined slightly in May: Data

Japan expands veggie options to tempt tourists

Demand for sushi soars as Turks embrace cuisine

Bounty of May, wild greens and Crete

Milk production rises in March

Some 27 percent of population ‘tenants’: TÜİK

Shuffling colors & flavors

A long journey, a long table

Fast but not Feast

Only 12.7 pct of children consume meat every day: TÜİK

Kiev chef uses food to reclaim culture

Bird flu costs pile up as US outbreak enters second year