A culinary world tour with chefs

ISTANBUL

International chefs will come together at AzzuR Restaurant for an event.

International culinary stars will come together at Mövenpick Hotel Istanbul to present an exclusive “Giovanni & Friends” menu bringing gourmet flavors from around the world on Nov. 20.

Along with Mövenpick Hotel Istanbul’s Italian Executive Chef Giovanni Terracciano, Dutch Chef Rudolf Van Nunen from Rudolf Restaurant, South African Chef Mike Norman from 360 Restaurant, Japanese Chef Hiroki Takemura from Sunset Grill&Bar, French-English Chef Tim Briggs from Baylan Bebek, and Turkish-Greek Chefs Maria and Paschalis Ekmekçioğlu from Maria’s Restaurant, will put their most exotic tastes on display for an unforgettable dining experience at AzzuR Restaurant.

Organized for the first time in Istanbul with the theme “A Culinary World Tour,” the event will start out with a cocktail at 7:30 p.m. followed by a five-course menu starting at 8:30 p.m. where the famous international chefs will showcase their signature specialties.

To discover an enticing combination of distinctive flavors from international culinary stars, you may call 0212 319 29 29.