ARTS & LIFE
First woman-run open-fire grill restaurant
Yaren Çarpar, driven by the motto “My grandfather’s grill, my grandmother’s appetizers,” launched Dafni last week, taking full responsibility for everything from the fire and kitchen to the service. This makes it the first open-fire grill restaurant in Türkiye owned and run by a woman. The chef, originally from İskenderun, brings the culinary traditions passed down from her family to her dishes.